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Food Concepts & Ideas

In addition to providing concession equipment and supplies, Gold Medal is committed to sharing expert food ideas that will keep you feeling creative. Fresh twists on old favorites, new food trends, and other menu suggestions offer inspiration for you to build on to surprise and delight your customers. Use these concepts to spark ideas of your own and add new energy to your concession business.

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  • 5 Flavor Trends You Should Add to Your Menu in 2022
    In 2022, discover how these five flavor trends can work for you! We summarize what these trends mean, plus give you ideas of what products work well with each. Make the most of your menu this year with these fresh ideas.   
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  • Forecasting the 2021 Flavor Trends
    What should be on your menu in 2021? Start the new year prepared as you discover the latest flavor and food trend forecasts and how they can apply to the concessions industry.
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