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Food Concepts & Ideas

In addition to providing concession equipment and supplies, Gold Medal is committed to sharing expert food ideas that will keep you feeling creative. Fresh twists on old favorites, new food trends, and other menu suggestions offer inspiration for you to build on to surprise and delight your customers. Use these concepts to spark ideas of your own and add new energy to your concession business.

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  • 7 Valentine's Day Recipes to Help Customers Show Their Love
    Valentine's Day is the next big gift holiday after Christmas - make sure your shop is ready with themed food and drinks.
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  • Current Food Trends to Watch in 2023
    What food trends are coming up for 2023? And how do they apply to concession foods? We break down what’s trending by industry, including grocery stores, stadiums, restaurants, concession stands, and more.
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  • Forecasting the 2021 Flavor Trends
    What should be on your menu in 2021? Start the new year prepared as you discover the latest flavor and food trend forecasts and how they can apply to the concessions industry.
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  • How to Make Unicorn Food Using Gold Medal Concession Supplies
    Whether you run a concession stand, plan parties, or want to try something creative in your restaurant, you can use these unicorn food recipes to spark ideas.
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  • How to Apply 2018 Food Trends to Concession Foods

    New year, new food trends! 2018 brings some changes in customer demands. Make sure you’re informed and ready to adapt your menu to match diners’ tastes.

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