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Our Blog

Our blog is your source for concession industry tips and tricks. Whether you’re looking for unique ideas for fundraising, want information on creating a successful sweet shop in your grocery store, or need new ways to promote your gourmet popcorn business, we have plenty of information to inspire you. You’ll find new menu recommendations, marketing ideas, seasonal suggestions, and more. Feel free to scroll through all of our posts or browse by category to find relevant information for you.

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  • 5 Strategies for Reducing Customer Wait Times
    Concerned about reducing customer wait times? You don’t want hungry and frustrated customers. We’ve got five strategies to help you respond and keep customers happy.
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  • Your Fundraising Problems… Solved!
    Let Gold Medal help you tackle some of the most common fundraising frustrations! Schools and nonprofits can find fundraising success with fun foods. See how concession stand fundraisers can make achieving your fundraising goals easier.
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  • Kettle Corn vs Caramel Corn

    What’s the difference between kettle corn and caramel corn? These two snacks are both popular and profitable, yet each has its own unique taste and recipe. Get the details on how they compare and see if you can pick a favorite!

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  • Fun, Food, and Family at the Farm
    Many farms are making the transition into agritourism. What does that mean and how can they be successful? We take a look at how one Ohio family farm is navigating the changes and using fun foods to not only engage guests, but also contribute to the farm’s overall sales. 
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  • 6 Reasons Why Selling Fudge is a Smart Business Decision

    With so many ways to sell fudge, you’re sure to be impressed by what it has to offer. Take a look at this checklist and imagine how fudge can work for you!

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  • Caramel Flavor Hits Consumers’ Sweet Spot
    Why is caramel such a popular flavor? From caramel apples to caramel corn and beyond, caramel is making an impact on the world of flavor. Discover why it is worthwhile to add a taste of caramel to your menu.
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  • Success Story: KroyKorn Gourmet Popcorn
    A young boy’s love of popcorn sparked a business opportunity for one Atlanta-area family. KroyKorn is the successful and inspirational business of Minke and Kroy Richardson. Read how starting a popcorn business has not only changed their lives but made a difference in the community. 
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  • What Athletic Directors Need to Know about the Concession Stand

    Athletic directors and coaches can benefit greatly from successful sports concession stands. Here’s what they need to know to be an effective advocate for a school concession stand program.

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