How To’s

Gold Medal equipment and supplies are designed to be user-friendly, making it easy, efficient, and cost-effective to implement at any location. From tips on perfecting delicious recipes to properly cleaning your equipment, you’ll find it here. Use our how-to’s and tutorials to improve your business.

Friday, May 21, 2021

Birthday Cake Popcorn Cake

With bright and colorful Birthday Cake Popcorn Cake, any day can be a celebration!

Ingredients

5 gallons of popped corn
1 bag of #2096 Basic Corn Treat Mix
8 oz of Coconut Oil or Butter
10 oz of Water
4 cups of Sugar (white)
1 bag (16 oz) of Mini Marshmallows
1 package of Cookie Icing
Sprinkles

*For extra chewy/stretchy cake, add 1 can of sweetened condensed milk

Directions

Add #2096 Basic Corn Treat Mix, water, oil/butter, and sugar to the cooker mixer
Turn on heat/motor switch
Once mixture is halfway through cook cycle, add marshmallows (and sweetened condensed milk if using)
Cook to set point (approximately 275 degrees F)
Turn off heat and turn on motor
Add 5 gallons of popped corn and mix well
Dump/scoop corn into pre-greased cake form and press gently to adhere popcorn together
Repeat as needed keeping mixer on to keep remaining corn workable
Allow cake to cool completely and drizzle with icing and decorate with sprinkles