How To’s

Gold Medal equipment and supplies are designed to be user-friendly, making it easy, efficient, and cost-effective to implement at any location. From tips on perfecting delicious recipes to properly cleaning your equipment, you’ll find it here. Use our how-to’s and tutorials to improve your business.

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Thursday, March 29, 2018

Nacho Cheese Popcorn

Move over nacho chips, Nacho Cheese Popcorn is popping up with this simple recipe! Nacho Cheese Popcorn is the next game time favorite.

Ingredients

5 gallons of popcorn popped in yellow coconut oil
1 cup of Flavor EZ #2393
1/3 cup of Nacho Cheese Signature Shakes Seasoning #2367

Directions

Turn on your #2703-00-000 Tumbler
Turn on tumbler heat switch
Melt 1 cup of Flavor EZ into a glass measuring cup, stirring frequently until fully liquefied
TIP: You can use the hot plate available on the 2703-00-00 for this.
Stop the tumbler and put in 5 gallons of popped popcorn
Turn the tumbler back on
Slowly pour all the liquefied Flavor EZ paste onto the popcorn
Let the popcorn tumble for 1 minute
Shake on the 1/3 cup of Nacho Cheese Signature Shakes Seasoning onto the popcorn
Let the popcorn tumble for 1 minute
Turn off the tumbler and bag / store the popcorn