Apple Pie Fudge

That sweet, comforting apple pie taste in fudge form! Use this recipe to create a beautiful and tasty treat for your customers.

Ingredients

• 1 bag #2717 Sweet Selections^® Base Fudge Mix
• 10oz Apple Cider Frusheez^® Mix #1446
• 2 sticks butter (1/2 lb.)
• 1/4 cup #2480 Churro Seasoning (reserve 1 Tbsp)

Directions

• Turn on the fudge cooker.
• Add 10oz of Frusheez^® #1446 and slowly add 2 sticks of butter, pre-sliced, and let stir until butter is melted.
• Slowly add one 7 lb. bag of #2717 Base Fudge Mix. 
• Add 1/4 cup #2480 Churro Seasoning.
• If mix is too dry, add more water, an ounce at a time. Let stir until the mix is smooth and shiny, about 160˚F.
• Pour the batch into a 13x9x2 parchment-lined pan.
• Let it set up and cool for 8 hours or overnight.
• Slice and serve.
• Store in an airtight container at room temperature.