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Monday, May 14, 2018

Pineapple Coconut Popcorn

Quickly make and serve delicious Pina Colada candy coated popcorn in a 5 gallon corn treat cooker. Recipe can be doubled for use in a 10 gallon corn treat cooker.

Ingredients

5 gallons of popcorn popped in white coconut oil
1 package of Basic Corn Treat Mix #2096
4oz. of white coconut oil #2654
4 cups of white sugar
12oz. of water
1 bottle of Free N Easy #2250QT
1/4 cup of Pineapple Coconut Signature Blends #2300

Directions

Take lid off Mark 5 Cooker Mixer
Turn on heat/motor switch on
Add the following directly to the cooker mixer
- 4oz. of white coconut oil #2654
- 1 package of Basic Corn Treats Mix #2096
- 4 cups of white sugar
- 12oz. of water
Place the lid back on the cooker mixer
When buzzer sounds, turn heat/motor switch OFF
Turn motor switch ON
Take lid off the cooker mixer
Add 1/4 cup of Pineapple Coconut Signature Blends #2300
Add the 5 gallons of popped popcorn to the cooker mixer
Tilt Cooker to 2nd position to let popcorn mix
Spray 10 squirts of #2250Qt
Let popcorn mix for 1 minute inside cooker mixer or until fully coated
Dump popcorn into cooling tray
Cool popcorn for 10 minutes by stirring popcorn constantly
Allow popcorn to cool
Bag or store popcorn