Red Velvet Popcorn

Quickly make and serve delicious Red Velvet Popcorn in a 5 gallon corn treat cooker. Recipe can be doubled for use in a 10 gallon corn treat cooker.

Ingredients

• 5 gallons of popcorn popped in white coconut oil 
• 1 package of Basic Corn Treat Mix #2096
• 4oz. of white coconut oil #2654
• 4 cups of white sugar 
• 12oz. of water
• 1 bottle of Free N Easy #2250QT
• ¼ cup of #2615 Red Velvet Additive
• White Alpine Wafers #5368

Directions

• Take lid off Mark 5 Cooker Mixer 
• Turn on heat/motor switch on 
• Add the following directly to the cooker mixer
  • 4oz. of white coconut oil #2654 
  • 1 package of Basic Corn Treats Mix #2096 
  • 4 cups of white sugar 
  • 12oz. of water
• Place the lid back on the cooker mixer
• When buzzer sounds, turn heat/motor switch OFF
• Turn motor switch ON
• Take lid off the cooker mixer
• Add ¼  cup of Red Velvet Additive #2615
• Add the 5 gallons of popped popcorn to the cooker mixer
• Tilt Cooker to 2nd position to let popcorn mix
• Spray 10 squirts of #2250Qt
• Let popcorn mix for 1 minute inside cooker mixer or until fully coated
• Dump popcorn into cooling tray
• Cool popcorn for 5 minutes by stirring popcorn constantly
• Drizzle with melted White Alpine Wafers #5368 on top of popcorn
• Allow popcorn to cool
• Bag or store popcorn